Menus
SERVED WEDNESDAY - SUNDAY FROM 5PM
CROSTINI
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MUSHROOM PATÉ
summer truffles, chervil, nasturtium leaf
$12
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FAVA BEAN PESTO
mint, olio verde, pecorino toscano
$12
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SPICY ANCHOVY
calabrian chilies, cultured butter, parsley, lemon
$13
MARKET VEGETABLES
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SHAVED CELERY SALAD
toasted pistachios, parmigiano, dates
$17
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MARKET LETTUCES
green apple, breakfast radish, soft herbs, house vinaigrette
$15
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ROASTED CARROTS
grilled lilies, ricotta, capers, salsa verde, dill
$16
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WILTED CHICORIES
dried fava bean purée, pepperoncini, parmigiano
$17
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ROMANO BEANS
toasted walnuts, mustard vinaigrette, garlic, oregano
$16
SMALL
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DUCK FAT FRIED DATES
sheeps milk labneh, thyme, sea salt
$14
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SCALLOP CRUDO
smoked paprika, fennel, lemon, toasted hazelnut
$17
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SALT-ROASTED SWEET POTATOES
‘nduja sausage, mascarpone, toasted sesame, dill
$17
PASTA
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BUCATINI
tomato, garlic, peperoncini, pecorino, orange
$25
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FAZZOLETTI
blue crab, burrata, green chilies, nasturtium
$27
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GARGANELLI
lamb sausage, tomato passata, pecorino, lemon thyme
$27
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SPAGHETTI
pancetta, snow peas, black peppercorn, pecorino, parmigiano
$26
LARGE
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STEELHEAD TROUT
red quinoa, toasted pine nuts, eggplant, preserved lemon yoghurt
$30
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HERITAGE PORK CHOP
oregano chimichurri, crispy chickpeas, pequillo pepper sauce
$32
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LONG ISLAND DUCK BREAST
herbes de provence, farro, carrots, lavender, honey
$32
DESSERT
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STICKY DATE CAKE
salted crème fraîche gelato, toffee sauce
$14
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RICOTTA BOMBOLONI
ricotta, lemon zest, fennel pollen
$12
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CHOCOLATE SUNDAE
fior di latte gelato, dark chocolate, amaretti
$13
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VANILLA BEAN PANNA COTTA
amarena cherries, lemon, fennel
$13
SERVED SATURDAY & SUNDAY 11:00AM - 2:45PM
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MUSHROOM PATÉ CROSTINO
shaved black truffle, chervil, nasturtium leaf
$12
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FAVA BEAN PESTO CROSTINO
mint, olio verde, pecorino toscano
$12
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SPICY ANCHOVY CROSTINI
calabrian chilies, parsley, lemon
$13
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MARKET LETTUCES
moscatel vinaigrette, soft herbs, puffed farro
$13
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SHAVED CELERY SALAD
toasted pistachio, parmigiano, dates
$16
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ROASTED CARROTS
smoked ricotta, salsa verde, radish, capers
$17
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SALT ROASTED SWEET POTATOES
‘nduja sausage, mascarpone, toasted sesame, dill
$17
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PROSCIUTTO DI PARMA
burrata, olio verde, basil, sourdough
$18
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CACIO E PEPE SCRAMBLE
mascarpone, parmigiano, black pepper, toasted filone, lettuces
$18
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EGGS AND GRAINS
pea purée, red onion jam, farro, poached eggs, pecorino
$19
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TURKISH EGGS
poached eggs, brown butter, yogurt, dried chilies, dill
$19
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EGGS IN PURGATORY
tomato pomodoro, calabrian chilies, marjoram, pecorino, breadcrumbs
$18
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FRENCH TOAST
whipped mascarpone, strawberry-lemon preserve, catskills provisions honey
$19
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BUCATINI
swiss chard, lemon, garlic, breadcrumbs, pecorino
$22
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GARGANELLI
pancetta, spring onion, black pepper, pecorino
$26
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BOMBOLONI
whipped ricotta, fennel pollen, lemon
$12
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STICKY DATE CAKE
toffee sauce, salted crème fraîche gelato
$14
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VANILLA BEAN PANNA COTTA
amarena cherries, lemon zest, fennel
$12
Cocktails
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Blood Orange Chili Margarita
Habanero-infused Pueblo Viejo blanco Tequila, Combier, blood orange, agave, lime salt
$15
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Supply Chain
Aloo vodka, Velvet Falernum, Canton ginger liqeur, hibiscus, pistachio orgeat, lime, nutmeg
$17
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Oaxacan Negroni
Banhez mezcal, Granada Vallet, Macchia vermouth Mediterreano
$14
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Wild Mountain Berries
Rittenhouse Rye, Pasubio vino amaro, lemon, grapefruit, cinnamon, egg white
$16
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The Bourbon Drink
Buffalo Trace Bourbon, St. Agrestis Amaro, Cocchi Vermouth di Torino, Lustau Oloroso Sherry, cherries
$15
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Chef's Kiss
Marolo dedicata al Padre grappa, Punt e Mes vermouth, Campari, saffron, lemon twist
$17
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The Hot Drink
Four Roses small batch bourbon, Fernet Branca, Spiced Apple shrub, Peychaud's bitters, lemon, candied ginger
$16
Beer & Cider
Draft Beer
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Three’s Brewing
Vliet | 5.2% abv (New York)
$8
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Other Half Brewing Co
IPA 6.0% abv (New York)
$8
Bottles
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Wölffer Estate
“No. 139”, Dry Rosé Cider | 6.9% abv (New York)
$13